Cardamom Green Tea Teabags
Our Himalayan Cardamom Green Tea uses fresh cardamom, blended carefully with our Kangra green tea which is one of the best green teas produced in India. This green tea version of the traditionally popular elaichi chai gives you a healthier option, with the same cardamom or elaichi flavor. Our tea leaves are hand plucked by tea pluckers who are experts at hand-selecting the freshest tea leaves for their texture and their purity. Our tea is freshly packed within 1 day of plucking, so that you can experience the rich flavour & unique aroma of our tea.
Green Tea, Green cardamom pods (elaichi)
Potential Health Benefits:
Green tea itself is rich in powerful anti-oxidants and catechins that protect skin cells, lower LDL (bad) cholesterol, boost metabolism, and enhance working memory. Adding cardamom pods or elaichi can be helpful for digestive problems, nausea, loss of appetite, and detoxification.
- Put 1 teabag of Cardamom Green Tea Teabag, into the cup.
- Pour in freshly boiled water (ideally at 90°C)
- Let it brew for 4-5 min. Stay close to this steep time for optimal flavor.
- Remove the teabag and savour the aroma and flavor of this classic tea.
- Milk and sugar may be added to taste. We recommend honey or brown sugar.
- Use again and again, you can steep this teabag 2-3 times.
Savour a cup of cardamom green tea in the afternoon.